Your hosts will be welcoming you warmly.
The hosts Barbara Kuert and Florian Zimmermann, as well as the whole «Scalottas Crew», are delighted to welcome you to Piz Scalottas. Barbara Kuert loves gastronomy with all of her heart and soul. After many years in various managing positions, at the world renowned 4-star Hotel Schweizerhof, in St. Moritz, Barbara then took over the general management for eight years at the Zürich opera house restaurants. When the opportunity arose to manage Piz Scalottas, Barbara, homesick for the mountains, didn't hesitate for too long. She is supported by her life partner, Florian Zimmermann.
Florian, a trained merchandiser and marketing specialist, originally comes from Frankfurt am Main. In addition to marketing, cooking and cuisine are his passions and over the years had become his hobbies. It quickly became clear to him, that he should leave his original professional environment and take on the new challenge, up on the mountain. Together with a motivated and young team they started in June 2018 and make sure that a fresh breeze blows on the Piz Scalottas!
Does our philosophy appeal to you and would you like to work with our dynamic team, up high, at 2.323 metres above sea level? Then send us your CV by e-mail, addressed to Barbara Kuert.